Champagne Simon Rion - Blanc 2 Noirs 2021

A stone's throw from Reims, in the village of Courmas, Simon Rion has been making champagne his own way since 2007. Fourth generation, 2.15 hectares, and an approach that revolves entirely around the soil: worked mechanically, without chemical fertiliser, with respect for the old vines his father and grandfather planted.

The counterpart to the Blanc de Blancs: only dark-skinned grapes, but pressed white. 80% Pinot Noir and 20% Pinot Meunier from 2021. The Meunier ages for eight months in oak barrels and does not go through malolactic fermentation, which gives an exciting freshness. The Pinot Noir, by contrast, is fully malolactic, for balance and roundness. 36 months on the lees, unfiltered, dosage of 2.6 grams per litre. 900 bottles made. A Blanc de Noirs with character, structure and a saline finish.